Kenmore Coldspot Model 106.51783412 Manual

The Kenmore Coldspot Model 106.51783412 is a top-freezer refrigerator designed for reliable household food preservation. It features adjustable glass shelves, humidity-controlled crispers, a full-width freezer basket, automatic defrost, and an energy-efficient design. Below are key sections covering safety, features, installation, operation, maintenance, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Using Your Refrigerator 7. Temperature Management 8. Care & Cleaning 9. Energy Saving Tips 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: Top-mounted freezer, Fresh Food Compartment, Adjustable Thermostat, Glass Shelves, Humidity-Controlled Crispers, Freezer Basket, Door Bins, Automatic Defrost System.

Feature	Description
Top Freezer	Provides ample frozen food storage with manual defrost capability
Adjustable Glass Shelves	Allow for flexible storage of items of various heights
Humidity-Controlled Crispers	Help keep fruits and vegetables fresh longer
Full-Width Freezer Basket	Organizes frozen goods and slides out for easy access
Automatic Defrost (Fresh Food Section)	Reduces maintenance; water drains to evaporator pan
Door Bins	Store frequently used items like condiments and beverages
Adjustable Thermostat Control	Dial or slide control to set desired cooling level
Leveling Legs	Front adjustable legs for stability on uneven floors
Energy-Saver Switch	Reduces condensation in humid environments
Interior Light	Illuminates the fresh food compartment when door is opened

Installation

Unpack and inspect contents. Remove all packaging materials and tapes.

Choose Location: Place on a level, solid floor near a grounded electrical outlet. Allow at least 2 inches of clearance on back and sides for proper air circulation.
Level the Refrigerator: Use a wrench to adjust the front leveling legs until the refrigerator is stable and doors close securely.
Connect to Power: Plug the power cord into a dedicated 115V, 60Hz, 15-amp grounded outlet. Do not use an extension cord.
Initial Cooling: Allow the refrigerator to run for 2-4 hours before loading food to ensure proper temperature is reached.

WARNING! Refrigerator is heavy; use care when moving to avoid injury. Ensure it is level to prevent door alignment issues.

First-Time Setup

After installation and initial cooling period, configure your refrigerator for optimal use.

Set the Temperature: Turn the thermostat control to the midpoint setting (usually "4" or "5"). Allow 24 hours for temperatures to stabilize.
Organize Shelves and Bins: Adjust glass shelves to desired heights. Place crispers and door bins.
Check Door Seal: Ensure the magnetic door gaskets are clean and sealing properly by closing the door on a dollar bill; it should hold firmly.
Set Energy Saver (if applicable): In humid environments, turn the Energy Saver switch to the "ON" position to reduce condensation.

CAUTION! Do not block air vents inside the refrigerator with food packages, as this affects cooling performance.

Specifications

Model: 106.51783412
Type: Top-Freezer Refrigerator
Total Capacity: Approximately 18-20 Cubic Feet
Defrost System: Automatic for Fresh Food Section, Manual for Freezer
Shelves: Adjustable Tempered Glass
Controls: Mechanical Thermostat Dial
Power Requirements: 115V AC, 60Hz
Annual Energy Use (Estimated): Refer to EnergyGuide label
Dimensions (HxWxD): Approximately 66" x 32" x 32"
Finish: White, Almond, or Black (model specific)

Controls and Settings

The primary control is the thermostat, located inside the fresh food compartment.

Thermostat Control: A dial or slider numbered from 1 (warmest) to 9 (coldest) or from MIN to MAX. The midpoint is the recommended setting for normal household use.

Energy Saver Switch: A small switch, usually located near the thermostat or on the back of the refrigerator. Use in humid conditions to minimize condensation on the outside of the cabinet.

Adjusting Temperature: Turn the dial to a higher number for colder temperatures. Allow 24 hours for the temperature to adjust after any change. Use a refrigerator thermometer to verify internal temperatures (Fresh Food: 37°F, Freezer: 0°F).

Using Your Refrigerator

Proper organization improves efficiency and food preservation.

Fresh Food Compartment: Store dairy, eggs, leftovers, and drinks on upper shelves. Place raw meat and fish on the lowest shelf or in a meat keeper to prevent drips. Use crispers for fruits and vegetables.
Freezer Compartment: Use the basket for frozen vegetables, ice cream, and pre-packaged foods. Store meats and larger items directly on the freezer shelf.
Door Bins: Ideal for condiments, juice containers, and butter.
Allow Air Flow: Do not overpack shelves. Leave space between items for cold air to circulate.
Cover Food: Store food in airtight containers or wrapped to preserve freshness and prevent odors.

Tip: Let hot food cool to room temperature before placing it in the refrigerator to reduce energy use.

Temperature Management

Maintaining correct temperatures is critical for food safety.

Monitoring: Place an appliance thermometer in the center of the fresh food section and one in the freezer.
Adjusting: If temperatures are too high, turn the thermostat to a colder setting. If too low (freezing items in the fresh food section), turn to a warmer setting.
External Factors: Ambient room temperature, frequency of door openings, and amount of food stored affect performance. Adjust the thermostat seasonally if needed (colder setting in summer).
Freezer Defrosting: When frost buildup in the freezer is about 1/4 inch thick, manually defrost. Turn the thermostat to OFF, remove food, and let frost melt. Use towels to absorb water. Never use sharp objects to remove ice.

WARNING! Never use an electrical heater, hair dryer, or sharp tool to speed up defrosting, as this can damage the liner and create a safety hazard.

Care & Cleaning

Unplug the refrigerator before cleaning. For safety, never use flammable cleaning agents.

Interior: Clean shelves, bins, and interior surfaces with a solution of 2 tablespoons baking soda per quart of warm water. Rinse with clean water and dry.
Door Gaskets: Wipe with a soft, damp cloth to remove food particles. Check for cracks or tears.
Exterior: Wash the cabinet and door with a mild detergent and warm water. Dry with a soft cloth.
Condenser Coils: Locate coils on the back or underneath (grille). Vacuum dust and lint every 6-12 months to maintain efficiency.
Drip Pan (if accessible): Located under the refrigerator. Remove and clean with warm, soapy water annually.

CAUTION! Do not use abrasive cleaners, scouring pads, or solvents on any surface. Never pour water directly over or into the refrigerator.

Energy Saving Tips

Set the thermostat to the recommended midpoint setting.
Ensure the door seals are airtight.
Allow hot food to cool before refrigerating.
Keep the condenser coils clean.
Minimize door opening frequency and duration.
Position the refrigerator away from heat sources like ovens, dishwashers, and direct sunlight.
Do not overcrowd the interior; allow for air circulation.
Use the Energy Saver switch in humid conditions.

Regulatory Information

This appliance complies with Part 15 of the FCC Rules. Operation is subject to the condition that it does not cause harmful interference. Copyright © Kenmore. Kenmore is a registered trademark of Sears Brands, LLC. For support, visit the Kenmore website or contact customer service at 1-800-469-4668. Dispose of packaging materials properly according to local regulations.

Troubleshooting

Symptom	Possible Cause	Corrective Action
Refrigerator does not run	No power, thermostat set to OFF, tripped circuit breaker	Ensure plug is secure, thermostat is on a cooling setting, check/replace house fuse or reset breaker.
Temperature too warm	Thermostat setting too warm, dirty condenser coils, poor door seal, overloaded	Adjust to colder setting, clean coils, check/replace gasket, do not overfill.
Excessive frost in freezer	Door left open, faulty door seal, frequent door openings	Ensure door closes tightly, inspect seal, defrost manually.
Water on floor	Clogged defrost drain, cracked water line (if equipped), overfilled drip pan	Clear drain tube with warm water, inspect lines, empty and clean drip pan.
Unusual noise	Refrigerator not level, items touching back wall, fan obstruction	Level the refrigerator, rearrange contents, check for obstructions near fan motor.
Interior light not working	Bulb burned out, door switch faulty	Replace bulb (unplug first), check door switch operation.

Reset: Unplug the refrigerator for 5 minutes, then plug it back in to reset the control system.

Service: For persistent issues, contact authorized Kenmore service at 1-800-469-4668 or visit the Kenmore website.