Kenmore Electric Range Model 970 Parts Manual

The Kenmore Electric Range Model 970 is a high-performance kitchen appliance featuring a durable electric cooktop, oven with precise temperature control, and various cooking modes. This parts manual provides detailed information on components, installation, maintenance, and troubleshooting for the Model 970 range. Below are key sections covering parts identification, specifications, installation procedures, operation, maintenance, and troubleshooting guidelines.

Parts Identification

Key components of the Kenmore Model 970 Electric Range include the control panel, oven cavity, heating elements, door assembly, and various internal parts.

Specifications

• Model: Kenmore Electric Range 970
• Power Requirements: 240V AC, 60Hz, 40-amp circuit
• Oven Capacity: Standard family-size capacity (exact cubic feet varies)
• Cooktop: Four electric heating elements with various wattage settings
• Control Type: Electronic digital controls with LED display
• Oven Modes: Bake, Broil, Convection Bake, Convection Roast, Self-Clean
• Temperature Range: 170°F to 550°F (oven)
• Dimensions: Standard range dimensions (width: 30 inches typical)
• Finish: Stainless steel or black glass options

Installation Instructions

Proper installation is crucial for safe operation. Follow these steps carefully.

1. Unpack and inspect: Remove all packaging materials and check for damage.
2. Position range: Place in designated location with proper clearance from walls and cabinets.
3. Electrical connection: Connect to dedicated 240V, 40-amp circuit with proper grounding.
4. Level the range: Adjust leveling legs to ensure unit is stable and even.
5. Install anti-tip bracket: Secure bracket to floor or wall to prevent tipping.
6. Test operation: Verify all controls and heating elements function properly.

WARNING! Installation must be performed by qualified personnel. Ensure power is disconnected before beginning installation.

Control Panel & Operation

The control panel features digital display and touch controls for all cooking functions.

Primary Controls: POWER, OVEN MODE (Bake, Broil, Convection), TEMPERATURE (+/-), TIMER, CLOCK, SELF-CLEAN, LOCK.

Operation Steps:

1. Press POWER to activate control panel.
2. Select OVEN MODE (Bake, Broil, etc.).
3. Set temperature using +/- buttons.
4. Press START to begin heating.
5. Use TIMER for cooking duration alerts.
6. Press SELF-CLEAN for cleaning cycle (door locks automatically).

Cooktop Operation: Turn individual element knobs to desired heat setting (LOW to HIGH).

Oven & Cooktop Components

Detailed description of main components and their functions.

1. Oven Cavity: Porcelain-coated interior with removable racks.
2. Heating Elements: Bake (bottom) and broil (top) elements for different cooking modes.
3. Convection Fan: Circulates hot air for even cooking in convection modes.
4. Door Gasket: Heat-resistant seal around oven door.
5. Cooktop Elements: Coil or smooth-top heating zones with individual controls.
6. Drip Pans: Removable pans under coil elements to catch spills.
7. Control Board: Electronic circuit board managing all functions.
8. Temperature Probe: Optional meat thermometer for precise cooking.

Note: Always allow range to cool completely before touching heating elements or interior surfaces.

Electrical Connections

Proper electrical connection is essential for safe operation.

1. Turn off power at circuit breaker before any electrical work.
2. Verify dedicated 240V, 40-amp circuit with proper grounding.
3. Connect power cord wires: Black and red to hot terminals, white to neutral, green to ground.
4. Secure all connections tightly; ensure no loose wires.
5. Restore power and test operation.

CAUTION! Incorrect wiring can cause fire, electric shock, or damage to appliance. Consult qualified electrician if unsure.

Maintenance & Cleaning

Regular maintenance ensures optimal performance and longevity.

Daily Cleaning: Wipe control panel and exterior with damp cloth. Clean cooktop after each use.

Oven Cleaning: Use self-cleaning cycle for interior; remove racks and clean separately. For manual cleaning, use non-abrasive cleaner.

Element Replacement: Unplug range. Remove old element by pulling straight out from terminals. Insert new element and secure connections.

Gasket Inspection: Check door gasket regularly for cracks or wear; replace if damaged.

WARNING! Never use oven cleaners on self-cleaning models. Always disconnect power before any maintenance.

Safety Features

The Model 970 includes multiple safety mechanisms.

• Door Lock: Automatically engages during self-cleaning cycle.
• Overheat Protection: Thermal fuse cuts power if temperature exceeds safe limits.
• Child Lock: Locks control panel to prevent accidental activation.
• Cool-Touch Door: Insulated door remains cooler than interior during operation.
• Anti-Tip Bracket: Prevents range from tipping forward when door is open.
• Indicator Lights: Show when oven is on or heating elements are hot.

Regulatory Information

This appliance complies with relevant safety standards including UL 858 (Household Electric Ranges) and CSA C22.2 No. 61 (Commercial Cooking Appliances). Manufactured under license from Kenmore, a trademark of Sears Brands, LLC. For technical support or replacement parts, contact Kenmore customer service at 1-800-469-4668 or visit www.kenmore.com.

Troubleshooting

Reset Procedure: Unplug range for 5 minutes to reset electronic controls.

Service Contact: 1-800-469-4668; www.kenmore.com