Kenmore Elite Induction Cooktop Manual

The Kenmore Elite Induction Cooktop is a high-performance, energy-efficient cooking appliance featuring precise induction heating technology, touch controls, safety lock, child lock, timer functions, power boost, keep warm settings, and pan detection. It requires compatible induction-ready cookware and operates on standard 120V/240V household electrical circuits. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Connecting to Power 7. Cooking with Induction 8. Safety Features 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: Induction cooking zones with touch controls, digital display, timer, power boost, safety lock, and child lock.

FeatureDescription
Induction Cooking ZonesMultiple zones with precise temperature control
Touch ControlsSensitive touch interface for settings
Digital DisplayShows temperature, timer, and settings
Timer FunctionCountdown timer for each cooking zone
Power BoostRapid heating for faster cooking
Keep WarmMaintains low temperature for serving
Safety LockLocks control panel to prevent accidental changes
Child LockPrevents unauthorized use
Pan DetectionAutomatically detects compatible cookware
Residual Heat IndicatorWarns when surface is hot after use

Installation

Unpack and inspect contents. Ensure proper electrical connection.

  1. Check cutout dimensions: Verify countertop cutout matches cooktop size.
  2. Electrical connection: Hire licensed electrician for 240V circuit installation.
  3. Secure cooktop: Place in cutout, secure with mounting brackets.
  4. Test operation: Plug in and perform initial test without cookware.

WARNING! Installation must be performed by qualified personnel. Ensure power is off during installation.

First-Time Setup

Power on cooktop; follow initial setup prompts.

  1. Set language: Use settings menu to select preferred language.
  2. Calibrate sensors: Perform initial calibration for accurate temperature.
  3. Test cooking zones: Place compatible pan on each zone to verify heating.
  4. Set default preferences: Configure timer beep, brightness, and lock settings.

CAUTION! Use only induction-compatible cookware. Test in well-ventilated area.

Specifications

Controls and Settings

Access settings via touch panel. Power Button: Turns cooktop on/off. Zone Select: Choose cooking zone. Temperature/Power: Adjust heating level. Timer: Set countdown. Lock: Activates safety/child lock.

Touch Controls: Sensitive touch interface with visual feedback. Settings Menu: Language, brightness, beep volume, default power level. Cooking Modes: Power boost, melt, simmer, keep warm. Safety: Child lock (press and hold lock for 3 seconds).

Connecting to Power

Requires dedicated 240V circuit with proper grounding.

  1. Turn off circuit breaker before installation.
  2. Connect wires: Follow wiring diagram (black/red to hot, white to neutral, green to ground).
  3. Secure connections: Use wire nuts and ensure no exposed wires.
  4. Restore power: Turn breaker on after installation complete.

Tip: Consult local electrical codes. Use only copper wiring.

Cooking with Induction

Uses electromagnetic energy to heat compatible cookware directly.

  1. Select zone: Touch zone selector for desired cooking area.
  2. Place pan: Ensure pan is centered and flat on zone.
  3. Set power: Choose power level 1-9 or boost for rapid heating.
  4. Adjust temperature: Use +/- buttons for precise control.
  5. Set timer: Program countdown for automatic shut-off.
  6. Use functions: Activate melt, simmer, or keep warm as needed.
  7. Power off: Touch power button to turn zone off.

WARNING! Do not use non-compatible cookware (aluminum, glass, copper). Pan must cover zone completely.

Safety Features

Child Lock: Prevents accidental activation. Auto Shut-off: Turns off zone after timer ends or if no pan detected. Residual Heat Indicator: "H" symbol shows when surface is hot. Pan Detection: Only activates with proper cookware.

Care & Cleaning

Unplug or turn off power before cleaning. Wipe with damp cloth and mild detergent. Avoid abrasive cleaners.

CAUTION! Do not use steel wool or harsh chemicals. Clean spills immediately to prevent staining.

Regulatory Information

UL listed; complies with FCC Part 15 for electromagnetic interference. Manufactured under license. Copyright © Kenmore; trademarks of Sears Brands LLC. For support, visit www.kenmore.com or contact 1-800-469-4668.

Troubleshooting

SymptomPossible CauseCorrective Action
Cooktop won't turn onPower supply/circuit breakerCheck circuit breaker; ensure proper voltage; verify power connection.
Zone not heatingIncompatible cookware/pan detectionUse induction-ready pan; ensure pan covers zone completely; clean zone surface.
Error code displayedOverheat/faultTurn off, cool for 15 minutes, restart; if persists, call service.
Touch controls unresponsiveLock activated/wet surfaceDeactivate child lock; dry control panel; restart cooktop.
Uneven heatingPan not flat/zone issueUse flat-bottom pan; center on zone; if problem continues, service required.

Reset: Turn off at circuit breaker for 1 minute, then restore power.

Service: 1-800-469-4668; www.kenmore.com

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