Kenmore Refrigerator Model 253 Manual

The Kenmore Refrigerator Model 253 is a top-freezer refrigerator designed for household use, featuring adjustable glass shelves, humidity-controlled crispers, a freezer with ice cube trays, and an automatic defrost system. It operates on standard 120V AC power and includes temperature controls for both the fresh food and freezer compartments. Below are key sections for safety, features, installation, setup, operation, maintenance, and troubleshooting.

Features at a Glance

Key components: Top-mounted freezer, Fresh food compartment, Adjustable glass shelves, Humidity-controlled crispers, Freezer ice cube trays, Door bins, Temperature control dials.

Installation

Unpack and inspect contents. Remove all packaging materials and tape.

1. Choose Location: Place on a level, solid floor near a grounded electrical outlet. Allow at least 2 inches of clearance on all sides for proper air circulation.
2. Level the Refrigerator: Adjust the front leveling legs using a wrench to ensure doors close and seal properly.
3. Connect to Power: Plug the power cord into a dedicated 120V, 15-amp grounded wall outlet.
4. Door Reversal (Optional): Follow door reversal instructions in the separate installation guide if needed.

WARNING! Do not use an extension cord. Ensure the refrigerator is level to prevent door alignment issues and cooling problems.

First-Time Setup

After installation, allow the refrigerator to run for 24 hours before adding food to ensure proper cooling.

1. Initial Cooling: Turn the temperature control dials to the midpoint setting. The refrigerator will begin cooling.
2. Check Temperatures: After 24 hours, use a thermometer to verify the fresh food compartment is between 35°F and 38°F (2°C-3°C) and the freezer is at 0°F (-18°C).
3. Adjust Settings: If needed, adjust the control dials. A higher number indicates a colder temperature.
4. Load Food: Once temperatures are stable, load food items, ensuring proper air circulation around items.

CAUTION! Do not block air vents inside the compartments with food packages.

Specifications

• Model: 253
• Type: Top-Freezer Refrigerator
• Total Capacity: Approximately 18 cubic feet
• Fresh Food Capacity: Approximately 12 cubic feet
• Freezer Capacity: Approximately 6 cubic feet
• Defrost System: Automatic (fresh food), Manual (freezer)
• Shelves: Adjustable tempered glass
• Power Requirements: 120V AC, 60Hz
• Energy Source: Electricity
• Dimensions (HxWxD): Refer to product label for exact measurements

Controls and Settings

Temperature is controlled by two dials located inside the fresh food compartment.

Fresh Food Control: Dial labeled "Cold" or with numbers (1-5 or 1-9). Turning to a higher number makes the compartment colder.

Freezer Control: Dial labeled "Freezer" or with numbers. Adjusts freezer temperature. A higher number equals colder temperature.

Recommended Settings: Start at the midpoint (e.g., 4 on a 1-9 scale) for both controls. Adjust based on ambient room temperature and food load.

Interior Light: Turns on automatically when the fresh food door is opened. The bulb is replaceable (type specified in the parts list).

Using Your Refrigerator

Organize food for optimal cooling and accessibility.

1. Shelves: Adjust shelf heights to accommodate tall items. Glass shelves are easy to clean.
2. Crispers: Use high-humidity setting for leafy vegetables; low-humidity for fruits.
3. Door Bins: Store condiments, juices, and other items that are less sensitive to temperature fluctuations.
4. Freezer: Use ice cube trays and organize frozen foods to allow for air circulation. Manual defrost the freezer when frost buildup exceeds 1/4 inch.
5. Energy Saving: Keep doors closed as much as possible. Ensure door gaskets are clean and sealing properly.

Tip: Let hot foods cool to room temperature before placing them in the refrigerator.

Care & Cleaning

Unplug the refrigerator before cleaning the interior. For exterior cleaning, simply turn the controls to "0" or "Off."

1. Interior: Clean shelves, crispers, and interior surfaces with a solution of warm water and baking soda. Rinse and dry thoroughly.
2. Exterior: Clean the door and cabinet with a soft cloth dampened with mild soap and water. Dry with a soft cloth.
3. Door Gaskets: Wipe with a clean, damp cloth to remove food particles and ensure a tight seal.
4. Condenser Coils: Vacuum the condenser coils (located at the back or underneath) every 6-12 months to maintain efficiency.
5. Defrosting: The fresh food compartment defrosts automatically. Manually defrost the freezer when frost is 1/4 inch thick by turning the unit off and placing towels to catch water.

CAUTION! Do not use abrasive cleaners, scouring pads, or harsh chemicals. Never pour water over or into the unit.

Food Storage Tips

• Cover or wrap foods to prevent odor transfer and drying out.
• Do not overpack the refrigerator; allow air to circulate around items.
• Store raw meat, poultry, and fish on the bottom shelf in sealed containers to prevent cross-contamination.
• Use the crisper drawers correctly to extend the life of produce.
• Label and date frozen foods, and use the "first in, first out" principle.

Regulatory Information

This appliance is designed for household use only. It complies with applicable safety standards. Disposal: At end of life, dispose of in accordance with local regulations for refrigeration appliances. For service or parts, contact Kenmore customer support or visit the authorized service center. Kenmore is a registered trademark.

Troubleshooting

Reset: Unplug the unit for 5 minutes, then plug it back in to reset the control system.

Service: For persistent issues, contact authorized Kenmore service. Have the model number (253) ready.